International Foodcraft food color home page

Coloreze™ Color Bits™ & Color Flakes™

 
1601 E. Linden Ave., Linden, NJ 07036
Tel: (908) 862-8810 Fax: (908) 862-8825
Toll Free: (800) 875-9393

Certified Organic By:

AIB "Superior" Rated

HomeContact UsSite Map


Coloreze™ Color Bits™ & Color Flakes™

Food Color Concentrates


Summary


    COLOR BITS™ and COLOR FLAKES™ are revolutionary new concepts that result in one of the easiest, fastest, and most economical methods of dispersing food color into molten candy!

    COLOR BITS™ and COLOR FLAKES™ are particles of food color concentrate that are made by thoroughly dispersing FD&C Dyes and/or Aluminum Lakes into a unique blend of FDA approved ingredients to produce unique "bits" or "flakes" of color which can be added directly to the molten candy mass. Due to our unique formulations, and because of the considerable surface area of the COLOR BITS™ and COLOR FLAKES™, the color disperses into the candy exceptionally quickly!



Benefits of COLOR BITS™ and COLOR FLAKES™

  • Reduced labor costs! The COLOR BITS™ and COLOR FLAKES™ are formulated to melt quickly and disperse evenly. Thus, your operators will spend significantly less time working the color into your candy!
  • Reduced raw material costs! COLOR BITS™ and COLOR FLAKES™ are less expensive per batch than other food color concentrates because you use less..
  • Easy handling and dispensing! Because the COLOR BITS™ and COLOR FLAKES™ are dry particles that flow freely, measuring the correct amount of color for your batch is fast and easy. Once you find the correct size scoop or measuring spoon to use for a given color, you may be able to eliminate pre-measuring color completely!
  • Less mess! Your operators can use the COLOR BITS™ and COLOR FLAKESwithout getting color on their hands or gloves!


Packaging


   
COLOR BITS COLOR FLAKES
    5 Gallon Plastic Pails:
15 pounds net 25 pounds net
    1 Gallon Plastic Pails

3-4 pounds net

5 pounds net

Other packaging options (including portion control pouches) will be evaluated upon request.